Amabuki is a sake brewery famous for their focus on brewing sakes with yeasts taken from flowers. In this case the yeast was taken from the flowers from strawberry flowers. The result is a sake that is both dry yet fruity, giving... Read More
This “nama” or “unpasteurized” sake has an interesting nose filled with base aromas such as brown grass, corn, honey and of course sunflower!
Amabuki is a brewery known for using their own specially harvested... Read More
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