Clear, amber colour with tinges of gold; a bouquet of dried fruit, vanilla, wood and toffee with a smooth, medium-sweet finish and an excellent balance between the fruit and acidity.
Aged in oak casks for at least 3 years. Esteemed for its concentrated aroma and subtle flavor, it can be served as an apéritif or as an after dinner drink. Madeira, warm and luscious in both its dry and sweet variations,... Read More