Fermented with native yeasts and minimal intervention resulting in a surprising freshness of fruit and lively minerality. Unfined, unfiltered. 100% whole-cluster, two to three day maceration. Fermented and aged in large concrete... Read More
Apis, or the bees in Latin refers to the hives present on Domaine La Luminaille since 2018. This cuvée is from 70% Carignan (45 years old) and 30% Grenache and is vinified with no added sulfur. The bunches are manually... Read More
The delayed harvest allowed us to make a riper version of our Wabi-Sabi Red while still maintaining great freshness and acidity. Deep notes of dark, red fruit and spice mark the nose, while a dense mouthfeel and luscious tannins... Read More